Multipurpose Cooking Equipment For Restaurants:Vario Cooking Center

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Cooking Centre - Catering Design Group - Prospect Catering Design

Whether you’re planning to start a new restaurant or renovate an operating one, choosing the most efficient appliances, utensils, and equipment for your kitchen will maximise your energy efficiency and reduce the cooking time.

Apart from the fundamental commercial kitchen equipment that every restaurant needs, you should think about investing in advanced technologies to improve your kitchen operations, automate routine tasks, and reduce labor expenses.

Vario Cooking Center is the multifunctional appliance that you should take a closer look at, if want to upgrade your restaurant kitchen.

Here are the benefits of using Vario Cooking Center:

 1. Reduced Energy Expenses

Not only does it cook smartly, but it also saves energy. As a result, it consumes 18% * less energy, decreases your cost of products by up to 15% , and takes more than 40% less preparation time.

The Vario Cooking Center fills itself with the precise quantity of water or oil and then swiftly empties itself through the inbuilt drainage system.

2. Increased Kitchen Space

The equipment can function at a lower temperature than its conventional counterparts, so you won’t require ventilation and this will help you save more space.

3. Reduced Cooking Time

Frying

The Vario Cooking Center will demonstrate its full potential while preparing hundreds of roast chicken servings in just 30 minutes. 

It will heat up in a few seconds, allowing you to start the food preparation straight away. The meat remains juicy thanks to the advance heating technology, reducing the amount of raw ingredients by 10%.

With the inbuilt monitoring system, it will handle all of the time-consuming regular operations, eliminating the need of constant supervision – you will know when it is time to flip your steak or drain the pasta. 

The results will always be excellent, regardless of the size of the dish and the number of ingredients.

Boiling

The multipurpose cooker will automatically fill itself with water and bring it to a rapid boil.

You can make up to 300 servings of perfectly prepared pasta in only 30 minutes without monitoring 

The cooking center takes care of everything. The inbuilt cooking technology monitors the food preparation process and drains the contents at the appropriate moment.  

4. Lower Labor Costs

The Vario Cooking Center will handle all of the tedious regular chores, and relieve you of time-consuming monitoring responsibilities, providing flawless outcomes.

If you want to install advanced food preparation equipment in your kitchen, contact the experts Prospect Catering Design Ltd. We will carry out the installation in compliance with national and regional safety standards and regulations.

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